These BBQ shrimp skewers are a delightful treat for any barbecue party. Juicy shrimp marinated in a flavorful sauce and grilled to perfection. They're quick, easy, and sure to impress your guests!
Ingredients:
Gather the following ingredients for your BBQ shrimp skewers.
- 1 pound large shrimp, peeled and deveined
- 1/4 cup barbecue sauce
- 2 tablespoons olive oil
- 1 tablespoon honey
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Wooden skewers, soaked in water for 30 minutes
Instructions:
Follow these simple steps to make your BBQ shrimp skewers.
-
Marinate the Shrimp:
- In a bowl, whisk together the barbecue sauce, olive oil, honey, smoked paprika, garlic powder, salt, and pepper.
- Add the shrimp to the marinade and toss to coat. Cover and refrigerate for at least 30 minutes.
-
Prepare the Skewers:
- Preheat your grill to medium-high heat.
- Thread the marinated shrimp onto the soaked wooden skewers.
-
Grill the Shrimp:
- Place the skewers on the preheated grill and cook for 2-3 minutes per side, or until the shrimp are pink and opaque.
- Brush the skewers with any remaining marinade while grilling.
-
Serve:
- Remove the skewers from the grill and serve hot.
- Garnish with chopped parsley or green onions, if desired.
Review:
"These BBQ shrimp skewers are a hit every time I make them! The marinade gives the shrimp a wonderful flavor, and they cook up quickly on the grill. Perfect for summer barbecues!" - Happy Griller