Grilled pineapple slices are a simple and delicious dessert or side dish that's perfect for summer barbecues and cookouts. The natural sweetness of the pineapple caramelizes on the grill, creating a mouthwatering flavor that pairs perfectly with a scoop of ice cream or as a topping for burgers or tacos. Fire up the grill and give this recipe a try!
Ingredients:
Here are the ingredients you'll need for grilled pineapple slices.
- 1 pineapple, peeled and cored
- 2 tablespoons brown sugar with
- Vanilla ice cream for serving (optional)
Instructions:
Follow these simple steps to grill delicious pineapple slices.
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Prepare the Grill:
- Preheat your grill to medium-high heat.
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Slice the Pineapple:
- Cut the pineapple into 1/2-inch thick slices.
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Grill the Pineapple:
- In a small bowl, mix the brown sugar and ground cinnamon.
- Brush each pineapple slice with the brown sugar mixture.
- Place the pineapple slices directly on the grill and cook for 2-3 minutes per side, or until grill marks appear and the pineapple is heated through.
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Serve:
- Remove the pineapple slices from the grill and serve immediately.
- Enjoy as is or serve with a scoop of vanilla ice cream for a delicious dessert.
Review:
"Grilled pineapple slices are a fantastic way to end a barbecue! The sweetness of the pineapple pairs perfectly with the smoky flavor from the grill. Plus, they're so easy to make and always a crowd-pleaser." - Happy Griller