Prepare these Overnight Oats with Almond Butter and Banana the night before for a quick and nutritious breakfast option that's packed with flavor and energy.
Ingredients:
Gather the following ingredients for your Overnight Oats:
- 1/2 cup rolled oats
- 1/2 cup almond milk (or any milk of your choice)
- 1 tablespoon almond butter
- 1/2 ripe banana, mashed
- 1 teaspoon honey or maple syrup, for sweetness
- Optional toppings: sliced bananas, chopped almonds, cinnamon
Instructions:
Follow these simple steps to prepare your Overnight Oats:
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Mix Ingredients:
- In a jar or container, combine the rolled oats, almond milk, almond butter, mashed banana, and honey or maple syrup.
- Stir well until all ingredients are fully combined.
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Refrigerate Overnight:
- Cover the jar or container and refrigerate overnight, or for at least 4 hours, to allow the oats to soften and absorb the liquid.
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Add Toppings:
- Before serving, top your Overnight Oats with sliced bananas, chopped almonds, or a sprinkle of cinnamon, if desired .
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Enjoy!
- Remove the jar or container from the refrigerator, give the oats a good stir, and enjoy your delicious and nutritious Overnight Oats with Almond Butter and Banana!
Review:
"These Overnight Oats are a game-changer! I love how easy they are to prepare and how delicious they taste in the morning. The combination of creamy almond butter and sweet banana is simply divine. Plus, they keep me full and satisfied until lunchtime. Highly recommend!" - Happy Oats Lover