Indulge in the rich, creamy layers of Tiramisu, a classic Italian dessert that combines the flavors of coffee, cocoa, and mascarpone cheese.
Ingredients:
Gather these delightful ingredients to craft a heavenly Tiramisu that will transport your taste buds to Italy.
- 6 large egg yolks
- 3/4 cup granulated sugar
- 1 cup mascarpone cheese
- 1 1/2 cups heavy cream
- 2 cups strong brewed coffee, cooled
- 1 package ladyfinger cookies
- 2 tablespoons unsweetened cocoa powder
- 1 ounce dark chocolate, grated (optional)
Instructions:
Follow these steps to create an irresistible Tiramisu that will impress any dessert lover.
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Prepare the Mascarpone Mixture:
- In a heatproof bowl, whisk together the egg yolks and granulated sugar until well blended.
- Place the bowl over a pot of simmering water (double boiler) and cook, whisking constantly, until the mixture thickens and reaches a ribbon-like consistency. Remove from heat and let cool slightly.
- Whisk in the mascarpone cheese until smooth and well combined.
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Whip the Cream:
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the mascarpone mixture until fully incorporated.
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Prepare the Coffee Mixture:
- In a shallow dish, combine the cooled coffee and coffee liqueur (if using).
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Assemble the Tiramisu:
- Dip each ladyfinger cookie into the coffee mixture for a few seconds, ensuring they are soaked but not soggy. Arrange a layer of soaked ladyfingers at the bottom of a 9x13 inch dish or similar.
- Spread half of the mascarpone mixture over the ladyfingers, smoothing the top with a spatula.
- Repeat with another layer of soaked ladyfingers and the remaining mascarpone mixture.
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Chill:
- Cover the dish with plastic wrap and refrigerate for at least 4 hours, or overnight, to allow the flavors to meld together.
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Serve:
- Before serving, dust the top with unsweetened cocoa powder and sprinkle with grated dark chocolate, if desired.
Review:
"This Tiramisu is simply divine! The perfect balance of coffee, cream, and chocolate makes it a decadent dessert that is sure to impress. A must-try for any dessert lover!" - Sweet Tooth